MAGGI Demi-Glace Sauce Mix is the perfect base for creating wonderfully rich velvety classic brown sauces that are quick and easy to prepare in minutes. Endorsed by Coeliac Australia & NZ Gluten Free Good to Know This quick and easy sauce mix is made with iodised salt and is gluten free, giving your menu greater versatility for those with specific dietary needs. Bain-marie stable Held covered for no more than 4 hours. Freeze-thaw stable Thawed under 0-5°C chilled conditions Made with Iodised Salt Cook Chill stable When prepared as per directions, chilled <5°C, then reheated on stove top. Consumed within 3 days of production.