Translated as “the light of Koshi” in reference to an ancient province in Japan, Koshihikari (pronounced Koshi-hic-kari) is renowned as the best rice for creating fresh, delicious sushi. SunRice Koshihikari short grain rice retains moisture longer to assist in perfect sushi shaping, every time. The texture and the taste of the rice make the difference - soft, moist, springy and lightly sweet - for the best sushi eating experience.